Farnsworth Wholesale Co., recently held its 19th annual steak fry at its Tucson, Peoria, Pima and Ingram, Arizona locations. The steak fry has grown from an event with 70 people to one that now attracts 1,500 attendees.
The steak fry was created as an appreciation luncheon for all Farnsworth customers, vendors and associates. As well as providing a steak meal, the company holds raffle giveaways. Leftover food was donated to the Mesa Men’s Shelter.
“Our associates work diligently for four months before the event to ensure our vendors and customers have a great time,” Farnsworth General ManagerDrew Roberts said. “Farnsworth continues to host the event as an appreciation to our customers for the business they provide us throughout the year.”
